barton & guestier

Crémant de Bordeaux Brut




AOC Crémant de Bordeaux


Cabernet Franc, Sémillon



Pre fermentation maceration - alcoholic fermentation conducted at low temperature (18°C) including 30% in new barrels and 70% in tanks. 3 months of ageing in new barrels with batonnage. Ageing: 50% oaked, 50% in vats.



Beautiful pale yellow colour with brilliant reflections, its fine bubbles reveal a foam, that is both light and persistent. On the nose, it develops aromas of white flesh fruit and citrus enhanced by brioche and vanilla notes. On the palate, its powerful with a nice balance where freshness and smoothness mix. The long and elegant finish is obtained thanks to a careful ageing and unique liquor, which illustrate the know-how of Barton & Guestier.



Aperitif, fruits and chocolate desserts – Best between 43°F and 46°F.



  • Sparkling made according to the “methode traditionelle” with a Dosage Brut.
  • Limited production (Numbered bottles.)
  • Vegan Friendly


The Vineyards of

Barton & Guestier

The oldest winehouse from Bordeaux and the first imported wine brand in the USA, recommended by Thomas Jefferson.

Châteaux & Estates

Unique wines and vineyards with the Barton & Guestier signature in Bordeaux and Rhône valley.

B&G Appellation

The Authentic expression of the most iconic French AOC wines from the Loire Valley to Provence.

Thomas Barton

Paying tribute to the B&G founder with wines representing the quintessence of the finest Bordeaux.

B&G Réserve

The emblematic French varietals from Languedoc, Gascony and Corsica.


The ideal bistro varietal wines: simple, delicious, fun, and excellent with lots of different foods and flavors.


Varietal wines made with organically grown grapes reflecting B&G’s commitment to nature and future generations.

Sparkling wines

Bubbles for every celebration: Crémant, Mousseux, Alcohol free.