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barton & guestier

B&G Touraine
"Terre d'Aubuis"

Location

France

Region

AOC Touraine

GRAPE VARIETY

Sauvignon Blanc

 

WINEMAKING

Pressing of the grapes-alcoholic fermentation at 20°C/68°F. Ageing on lees in vats with oxidation control.

 

TASTING NOTE

Very pale yellow color with green highlights. Ripe grape fruit aromas with floral notes( acacia). The attack is very crisp with a nice volume in the middle palate. Refreshing aftertaste driven by citrus notes.

 

PAIRING

Perfect with seafood, local cheeses (Sainte-Maure-de-Touraine) or as an aperitif. Best served between 50°F and 54°F.

 

KEY FACTS

  • "Terre d'Aubuis" refers to the name of the soil where our wine is produced.
  • Great Sauvignon Blanc, produced close to Sancerre.
  • Vegan Friendly & Sustainably farmed, certification in process.

 

AWARD

  • On-Going

 

Tech_Sheet_Touraine_2022_Screw_Cap.pdf
The Vineyards of

Barton & Guestier

The oldest winehouse from Bordeaux and the first imported wine brand in the USA, recommended by Thomas Jefferson.

Châteaux & Estates

Unique wines and vineyards with the Barton & Guestier signature in Bordeaux and Rhône valley.

B&G Appellation

The Authentic expression of the most iconic French AOC wines from the Loire Valley to Provence.

Thomas Barton

Paying tribute to the B&G founder with wines representing the quintessence of the finest Bordeaux.

B&G Réserve

The emblematic French varietals from Languedoc, Gascony and Corsica.

Bistro

The ideal bistro varietal wines: simple, delicious, fun, and excellent with lots of different foods and flavors.

Original

Varietal wines made with organically grown grapes reflecting B&G’s commitment to nature and future generations.

Sparkling wines

Bubbles for every celebration: Crémant, Mousseux, Alcohol free. 

Head Office

BGPL USA

12550 Biscayne Boulevard

Suite 900

Miami FL 33181

O: +1 (305) 895-9757

E: info@bgpl-usa.com

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